Grazing is the ultimate way to host & eat.

Don’t settle on just a few small bites! Enjoy a bountiful array of local cheeses, cured meats, seasonal crudités, dips, fresh & dried fruit, roasted & spiced nuts, olives, pickles & crackers. All options are styled using herbs & greenery for a beautiful & stylish display. Grazes are intended as heavy appetizers, or to supplement a light meal.

Vegetarian, gluten free & kid-friendly options available. All items sourced locally where possible, so no two grazes are alike!


Grazing Box

$200 | feeds 10

Perfect for clients, hostess gifts, or bridal suite snacks - the Grazing Box will be dropped off in an eco-friendly disposable container with all necessary serving utensils included. Just open & enjoy!

Includes: 3 local cheeses (1 hard, 1 soft, 1 surprise!), charcuterie, seasonal crudités, 1 savory dip, roasted/spiced nuts, dried fruit, olives, pickles, crackers & bread.


Grazing Board

$500 | feeds 20-25

$700 | feeds 30-35

Perfect for an in-home party, after-work cocktails, bridal or baby shower - impress your guests with one of our signature Grazing Boards. Food will be delivered ready-to-serve on a locally handcrafted white oak serving board with all serving utensils, which will be retrieved after the event.

Includes: 4-5 local cheeses (2 hard, 2 soft, 1 surprise!), charcuterie, seasonal crudités, 8-minute eggs, 2-3 savory dips, roasted/spiced nuts, fresh & dried fruit, jam, olives, pickles, mustard, crackers & bread.


Grazing Table

starting at $995 | feeds 40+

Wedding appetizers, office cocktail party, graduations, mitvahs — a Grazing Table always fits the bill!

Flat Lay tables will be assembled directly on specialty paper with attractive, eco-friendly disposable serving utensils. At the end of your event, all remaining items can either be saved or thrown directly into the compost!

Layered & Styled tables will be assembled utilizing a stylish array of serving platters, boards, boxes, utensils & accessories for eye-catching appeal.

Includes: 5+ local cheeses, charcuterie, seasonal crudités, 8-minute eggs, 2-3 savory dips, roasted/spiced nuts, fresh & dried fruit, jam, olives, pickles, mustard, crackers & bread.